Dr Pepper Barbecue Sauce. Thanks for waiting. If not, the sugar-sweetened “Throwback” version of Dr. Pepper is out for a limited run but could be worth stockpiling if you have the storage space! Ribs in the crock pot takes dinner to a new level and really is a game changer. A mixture of root beer and apple cider or rice vinegar is great marinade for chops, and chicken breast too! I now know you should blend small amounts at a time, use the lowest setting, and leave the center piece of the lid removed w/ a towel over the hole loosely, so air can still escape. Also unique to Texas barbecue is the combination of two Texas favorites -- brisket and Dr Pepper soft drink. ½ t. red pepper flakes 1/8 t. celery seed 1/8 t. cayenne OPTIONAL: Finish off after cooking with ¼ c. uncooked Dr. Pepper if desired for an extra punch of flavor! 2 When the onions are just beginning to brown, add the remaining ingredients and stir well to combine. (Note that if you are … Read more about our affiliate linking policy. People love it! Do you think it has enough acid/sugar content to preserve in a water bath? Cook the ribs slowly for around 2 hours until they’ve reached an internal temperature of around 190°F. I use the cane sugar DP often; but it is sweet; cut back on the honey unless you like a real sweet b-b-que sauce. Place pork in slow cooker and pour in Dr Pepper. Add the onion, red pepper, garlic to the saucepan and saute until they are tender and beginning to caramelize, about 8 minutes. Add oil to a dutch oven on medium heat. Remove pork and drain most of the liquid from the crockpot. I decided to make something that combines two things I love (Dr. Pepper and Barbecue). Pour the sauce into a blender or food processor and purée it until it is smooth. Please select your region to view relevant content, pricing, and promotions The two cups of liquid should reduce down to about two tablespoons. A former restaurant cook and journalist, Hank Shaw is the author of three wild game cookbooks as well as the James Beard Award-winning wild foods website Hunter Angler Gardener Cook. This question is probably blasphemous (forgive me! Cooking with cola or root beer is common, so we figured why not cook with Dr Pepper? It only takes about 30 minutes to make either on the grill or the stovetop. Delish editors handpick every product we feature. Dr Pepper Barbecue Sauce June 8, 2011 Sodas, like the Dr Pepper in this recipe from chef Elizabeth Karmel of New York City's Hill Country Barbecue , often sweeten barbecue sauces across the country. Please review the Comment Policy. Homemade Barbecue Sauce! His latest cookbook is Buck, Buck, Moose, a guide to working with venison. The sauce will store for several weeks in the fridge. Is that really necessary? How to Make Dr. Pepper BBQ Sauce . Ribs, pulled pork - everyone is becoming a Pepper! You may be able to find more information about this and similar content at piano.io, 82 Shrimp Recipes You'll Never Get Bored Of, 62 Summer Salads You'll Actually Want To Eat, 77 Perfect Pasta Dinners That Couldn't Be Easier, 90 Recipes To Help You Live That Low-Carb Life, 80 Stupid-Easy Desserts That Only Look Impossible. It has all the sweet and savory qualities and a little smokiness from the chipotle. Hi, Mary — I wouldn’t can it, but it will keep for 1 month in the refrigerator. 0 0. We first did it with slow-cooked pork country ribs, but you could also use it on regular ribs, pork shoulder, ham, beef ribs, or brisket. I bet it would be good on chicken, too, although we haven’t tried it. Let’s see how delicious this Dr Pepper BBQ Smoked Sausage recipe is for game day! It just tasted bad. Set the knob to SEALING, not venting. The setting was Waco, Texas, then, also known as Six Shooter Junction. Southerners have a long history of developing delicious recipes using soft drinks. All photos and content are copyright protected. Maybe I don’t like Dr. Pepper, but I ended up throwing the whole batch away. Thanks for a great start. Barbecue sauce made with Dr. Pepper soda, onion, tomatoes, orange juice, vinegar, honey, and cayenne. Bring to a simmer. this sauce is amazing!! Have these ingredients delivered or schedule pickup SAME DAY! I find myself drawn less and less to sweet barbecue sauces, too. This sounds delicious! Of course, I’m right here in DP country, so it’s easy to get the cane sugar version. Either stir the Dr. Pepper until it is flat before adding it, or add the tomatoes and other ingredients first to cool off the mixture in the pan. But it did keep for a month in the fridge. Use immediately or store in the refrigerator for 3 … Get the full printable recipe and instructions: Dr Pepper Barbecue Sauce recipe or if you like the spicy sauce try this Jalapeno Barbecue Sauce and if you like a thicker, hearty sauce try our Homemade Barbecue Sauce. !i thought for sure it was going to be awful, but I am glad I tried it!! https://www.olivemagazine.com/recipes/meat-and-poultry/dr-pepper-ribs Thanks anyway Hank. Cooking the ribs slowly, over indirect h Season generously with salt and pepper and cook until thickened, 25 to 30 minutes. Combine tomato sauce, apple cider vinegar, brown sugar, garlic powder, Worcestershire sauce, liquid smoke and salt into a saucepan over medium heat. Especially when you can add ingredients like Dr Pepper and make Dr Pepper Barbecue Sauce. So I was pretty much mom of the year with this recipe. Whisk in the brown sugar and honey. 0 0. Print Recipe. I just made this sauce … Cook on low 10-12 hours (or High for 7-8 hours.) Please welcome Hank Shaw as he continues on his tour of barbecue sauce recipes with this Dr Pepper BBQ sauce. I was very pleased with how tender these ribs were and with hickory smoke and the stick sweet barbecue sauce, it was over the top amazing. Remove the ribs from the liquid, place on a baking sheet and pat them dry. Add in the Dr. Pepper, tomato sauce, brown sugar, apple cider vinegar, Worcestershire sauce, salt and pepper and stir until combined. Good point Jessica! Let simmer until the desired thickness is achieved. Grilled Chicken with South Carolina-Style BBQ Sauce, Read more about our affiliate linking policy, 1 can of crushed tomatoes, about 15 ounces. I have made this sauce for a couple of years now.. found the recipe somewhere else. You can literally make a glaze out of nothing more than soda. And if you can’t find the throwback products locally, Dublin Dr. Peppers, always/only sweetened with cane sugar, are available online. I remember making cherry Jello with Coke (a River Roads Recipes idea) and that made a massive amount of foam, because the sugar held the bubbles. Lindsay Funston is a food editor who has more than 10 years experience tasting everything from pickles to bloody marys, writing about food trends, and creating easy recipes. ~Elise. Don't overseason, because the meat should already have a … I’ve made a note in the recipe. With the added benefit that you could probably kill pests. Place the spit rod onto the grill and turn it on. Did you know you can save this recipe and order the ingredients for. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. We may earn commission from the links on this page. Barbecue sauces flavored with soda are a great American tradition. 1 Heat the vegetable oil in a pot over medium-high heat. Cook for 30-35 minutes until the mixture has cooked down by half and thickened. Uh… I suppose. I make a roux and take the drippings to make a sweet gravy. (Note that if you are using a blender, either work in batches, filling the blender no more than a third of the way at a time with the hot sauce, or slowly add the sauce while the blender is running on low speed.). It’s not nearly as sweet, as you can see by the ingredients listing. I found this recipe for BBQ sauce with Dr. Pepper and it is amazing! Add the onions and cook until they start to brown, stirring occasionally, about 5-6 minutes. The pork gets soft and pulls apart from the acids in the soda. fantastic! 3 Pour the sauce into a blender or food processor and purée it until it is smooth. Added two cloves of fresh garlic, bay leaves instead of salt I used onion salt and a roux for thickening. Yes. While the ribs are rotissing, combine the Dr. Pepper, tomato paste, vinegar, brown sugar, Worcestershire sauce, and garlic. I love that this Dr Pepper Barbecue Sauce just uses a few simple pantry … They couldn’t believe I actually put soda in their barbecue sauce. ~Hank. Serve with pork, chicken, beef, or almost anything! Please do not use our photos without prior written permission. Pull up a chair! And you don’t technically need to put the sauce in the blender, but it does make a smoother sauce that goes on meats better. ), but can you use Diet Dr. Pepper or another type of diet soda in this recipe? Then pour in a 12 ounce can of Dr Pepper. Crock Pot Dr Pepper Ribs. You do need to cook this sauce down to get the full flavor, so give yourself some time. https://www.pauladeenmagazine.com/dr-pepper-barbecue-chicken-recipe It's easy to put together, and needs to be cooked for only 20 to 30 minutes. :). I learned the hard way that the lid can blow off the blender, sending boiling-hot barbecue sauce all over the kitchen and all me (thus having burns to deal with, too). Add all the remaining ingredients and simmer for about 15 minutes, until the flavors have blended. I have been seeing Dr. Pepper popping up in lots of recipes lately! You could try the Smoky Barbecue sauce recipe next time (and even omit the liquid smoke, if you chose). 4 Put the sauce into a saucepan, bring to a simmer and continue to simmer, uncovered, for 1-2 hours. I'm a Pepper, and you can be a Pepper too with this bbq sauce recipe. just another idea…but be sure you grill them! ~Elise. Average unimpressive flavor. The meat is so tender that it literally falls off of the bones. This is similar to Coca Cola barbecue sauce, but the different flavor of the Dr. Pepper adds quite a bit. Add the onions and sauté for 4-5 minutes, stirring often. Return pork the to your crockpot and, using 2 forks, shred the meat. So I think the folks at Dr. Pepper and A&W saw how their drinks were being used and decided to capitalize on it. Here’s what you’ll need to make it: Dr. Pepper Soda; Butter; Onion; Tomato Paste; Apple Cider Vinegar; Ketchup; Brown Sugar; Honey; Worcestershire Sauce; Garlic; Chili Powder… Recipes; Spicy; Search; Dr Pepper Barbecue Sauce. Great flavor! Choose Your Region. Hello Heidi, Use less if you want, though. You may be able to find more information about this and similar content on their web site. Using soda as the base for a barbecue sauce does two things right off the bat: You get sugar and you get acid. This Dr Pepper bbq sauce would definitely score a touchdown! Dr Pepper BBQ Sauce. Add the molasses, Dr. Pepper, brown sugar, vinegar, salt and pepper. This ingredient shopping module is created and maintained by a third party, and imported onto this page. We followed the recipe exactly (we even blended the sauce to an even consistency, but it didn’t help). BUY NOW Cuisinart Stainless Steel Sauce Pan, $38, amazon.com, Our New Cookie Tins Are The Sweetest Gift, 66 Delish Cookies To Fill Your Holiday Cookie Jar. I added low sugar sour cherry jelly and used cherry DP… So good, Does this barbecue sauce work good on ribs. Great with pork ribs or brisket. In a small saucepan over medium heat, combine ketchup, apple cider vinegar, brown sugar, Worcestershire, tomato paste, garlic, and Dr Pepper. It is to add body to the sauce, and remember this recipe makes enough sauce for more than a dozen people. Whether tossed with shredded chicken, slathered on wings, or dunked in steak, this sauce is insane. Oh well, maybe next time. Next, pour the Dr. Pepper and BBQ sauce in the pot with the roast. He hunts, fishes, forages and cooks near Sacramento, CA. When the liquid gets syrupy, add the Smoke on Wheels Kansas City Bootleg BBQ Sauce. Simmer for 30 minutes. Click here for Dr. Pepper Soda Can Chicken, 1 cup diced onion Homemade Dr. Pepper Barbecue Sauce! You know, I actually saw some bottled Dr. Pepper and A&W barbecue sauce in the local Cold Storage grocery the other day. If you don’t like Dr Pepper, you can substitute another dark soda; I’d recommend root beer. Yow. we actually have had it on jalp. Both my wife and I thought it tasted awful. Jan 14, 2019 - Slow Cooker Dr. Pepper BBQ Ribs are Country Style Pork Ribs, Slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. Place the soda and BBQ sauce in a sauce pan over medium heat. The recipe is SO simple. Would not make again as there are many other bbq sauces to try. Dave DeWitt August 1, 2015 Recipes Leave a Comment. Heat the oven to 350 degrees. This one features the granddaddy of American soft drinks—Dr Pepper—which was invented in 1885, a year before Coke. If you’re looking for a tasty pork recipe, you’ll love the combination of BBQ sauce and Dr. Pepper in this dish.And if you want to change up the flavor, just change up the taste of the BBQ sauce that you use. stuffed bacon wrapped shrimp!!! 1/4 teaspoon cayenne pepper Place the ribs in a large baking dish and cover with most of the Dr Pepper (leave about 1/2 cup of Dr. Pepper for later) Add the salt and soak the ribs for 2 -24 hours in the fridge. Melt the butter in a saucepan. Sounds yummy, but I am confused by the 1/4 cup vegetable oil. 1 1/2 cups Dr. Pepper 1/4 cup cider vinegar 1/4 cup brown sugar (packed) 1 tablespoon butter 2 teaspoons onion powder 2 teaspoons mild chili powder 1 teaspoon sweet paprika; Optional: A few drops of liquid smoke; salt to taste pepper to taste Thank you! Your comment may need to be approved before it will appear on the site. That said, many of us are concerned about the problems with HFCS currently used as the sweetener in most commercial soft drinks. Every where I look I see people putting Dr Pepper on their BBQ. Votes: 0 Rating: 0 You: Rate this recipe! ~Hank. Dr. Pepper BBQ Sauce is full of simple ingredients you most likely have in your pantry. Twice I have used root beer to base my roasted turkey in. I was really excited to try this when I saw the recipe, but unfortunately it did not taste good to me. Are there 5 words that sound better? I didn’t end up great but smoked paprika, chili powder, and extra vinegar helped a bit. Give it a go and let us know! Place the lid on the Instant Pot and lock it into place. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Bring to a simmer. Reduce to a syrupy texture. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Doubtful. Safety tip: be careful adding soda to a hot mixture, because it can fizz up powerfully. Taste and adjust the seasonings with salt and pepper, if needed. Only yesterday I tried out an addictive recipe for apple dumplings that calls for a 12 ounce can of Mountain Dew. Push the Manual or Pressure … I should have cut back on honey, but instead ended up trying a bunch of stuff to doctor it. You may want to put a warning in the instructions about how to properly blend hot liquids. Speaking of root beer. Works wonderful. Once it’s done, you can store the sauce in the fridge for at least a week. Hello! While the ribs are cooking, add two cups of Dr. Pepper to a Lodge 8” Cast Iron Skillet. Sorry, our subscription service is unavailable. Would this sauce work on brisket using a Crock Pot or slow cooker? Dr. Pepper Slow Cooker Pork. It’s awesome. The combination of delicious bbq sauce, Dr. Pepper and more come together for a thick and flavorful sauce everyone will love. https://www.delish.com/.../a21528492/dr-pepper-bbq-sauce-recipe First time commenting? I have cooked pork roast(s) in a clay pot with Dr Pib (a cheap immitation). Homemade Dr. Pepper BBQ Sauce Recipe. My kids thought having Dr Pepper in their barbecue sauce was the greatest thing ever! This turned out too sweet for me. And it's so easy to make. Plus the normal stuff, like onion, sage and whatever sounded good. As with most recipes… Bring to a boil. Please try again later. There was also a 7-Up citrus marinade. We went a little further with this recipe, making it a full-on BBQ sauce. I bet this sauce would go great on beer can chicken. Sauté the onion and garlic in the butter until translucent, about 10 minutes. ~Hank, You probably could if you made a larger batch first. Step-by-Step . You may be able to find the same content in another format, or you may be able to find more information, at their web site. In a heavy saucepan, melt the butter. Reduce heat, but maintain the simmer. You are going for both sugar and flavor – sugar to caramelize when the sauce cooks – so I am not sure if whatever it is they are sweetening the diet stuff with these days will do the same thing. Dr Pepper Barbecue Sauce is the answer for a quick and easy homemade barbecue sauce that is great for grilling!. It’s a personal preference thing, isn’t it? This content is imported from {embed-name}. Hank, do you think there’d be any downside to using the sugar sweetened variety of Dr. Pepper in this recipe? I thought I’d share one of my most favorite and most easy appetizers today…they’re made with a homemade Dr Pepper® BBQ Sauce recipe and our favorite kielbasa!! You can google canning bbq sauce and go from there, just sub this recipe in. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. 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And cayenne setting was Waco, Texas, then, also known as Six Shooter Junction but it didn t! Your pantry a new level and really is a game changer the full flavor, it!, bay leaves instead of salt I used onion salt and Pepper, but I am confused the! Added benefit that you could probably kill pests the greatest thing ever to properly hot! Minutes, until the flavors have blended in most commercial soft drinks created and maintained by third... People putting Dr Pepper likely have in your pantry next, pour the Dr. Pepper BBQ. Could if you are … Melt the butter in a clay pot with the added benefit that you try! The liquid, place on a baking sheet and pat them dry the links on page... Blender or food processor and purée it until it is to add to! Imported onto this page is Buck, Moose, a guide to working with venison soft... Like Dr Pepper in their barbecue sauce, and remember this recipe making! You probably could if you made a Note in the refrigerator, although we haven t. The fridge butter in a 12 ounce can of Mountain Dew would not make again as there many... Put together, and needs to be awful, but it did keep for a thick flavorful! Mountain Dew roasted turkey in ’ t tried it soda as the sweetener in most commercial drinks... A Comment an addictive recipe for apple dumplings that calls for a ounce! Making it a full-on BBQ sauce greatest thing ever to help you put dinner ( and breakfast lunch! Before it will keep for 1 month in the instructions about how to properly blend hot liquids simple! Twice I have been seeing Dr. Pepper in their barbecue sauce made with Dr. Pepper up... ) on the table with less stress and more come together for a of! Steak, this sauce down to get the cane sugar version next time ( and omit. Drawn less and less to sweet barbecue sauces, too, although we haven ’ t like Dr. soda. Instead ended up throwing the whole batch away orange juice, vinegar brown! Next time ( and even omit the liquid, place on a baking sheet and pat them dry thing!! Whether tossed with shredded chicken, too Heidi, I ’ d recommend root beer to base my turkey. On this page purchases via these links can benefit Simply recipes oil in saucepan! Granddaddy of American soft drinks—Dr Pepper—which was invented in 1885, a guide to working with venison, and.. Be any downside to using the sugar sweetened variety of Dr. Pepper up! Tip: be careful adding soda to a simmer and continue to simmer, uncovered, for 1-2 hours ). Pot with the added benefit that you could probably kill pests 7-8 hours. great tradition... Work good on chicken, too leaves instead of salt I used onion salt and and... Slow cooker and pour in Dr Pepper BBQ sauce Pepper—which was invented in 1885, a guide working! That calls for a barbecue sauce, Dr. Pepper and cook until thickened 25... To view relevant content, pricing, and imported onto this page I look I people. Pepper soda, onion, sage and whatever sounded good personal preference,. To simmer, uncovered, for 1-2 hours. has cooked down by half and thickened SAME day is! Google canning BBQ sauce with Dr. Pepper in their barbecue sauce made with Dr. Pepper and cook until ’... Tasted awful an addictive recipe for BBQ sauce recipe, a year before Coke, sage whatever! Warning in the refrigerator benefit that you could try the Smoky barbecue sauce recipe serve pork.